Photo: Sang An
Create party-worthy canapes with salmon and savory horseradish cream.
How to Make It
Step 1
Whisk together first 4 ingredients.
Step 2
Arrange cucumber rounds in a single layer on a serving tray. Place a piece of salmon on each round.
Step 3
Spoon 1/4 teaspoon sour cream mixture on each salmon slice. Sprinkle chopped chives on top.