Randy Mayor
1 1/4 cups (serving size: 1 tablespoon)

Spread this fruity butter on muffins or whole grain baguettes and savor the flavors of pear and ginger.

How to Make It

Place pears in a blender or food processor; process until smooth. Combine pear puree, sugar, and remaining ingredients in a medium sauté pan over medium heat; bring to a simmer, stirring occasionally. Cook 3 hours or until mixture is thick.

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