How to Make It
Step 1
Preheat oven to 425°. Lightly grease baking sheet; set aside.
Step 2
Process all ingredients except halibut in food processor or blender until well blended. Evenly spread on halibut.
Step 3
Bake 15 minutes or until halibut flakes with a fork.
Step 4
See nutrition information for sodium content.