Spicy Butternut Squash Soup
This soup is a vegetarian and gluten-free spin on the hearty fall classic. A hot, velvety bowl would serve just as well on the Thanksgiving table, or a cozy winter night in front of the TV.
Credit: Excerpted from EatingWell Soups Copyright © 2018 by Meredith Corporation. Used by permission of Houghton Mifflin Harcourt. All rights reserved.
104 calories; fat 3g; cholesterol 1mg; fiber 4g; protein 2g; carbohydrates 18g; sugars 7g; sodium 544mg.