This veggie tower delivers nutrient power! What could be better than eggplant, yellow squash, zucchini, tomatoes, and red onions on a bed of couscous?

By Rebecca Toback
June 14, 2013
Quentin Bacon

This veggie tower delivers nutrient power! What could be better than eggplant, yellow squash, zucchini, tomatoes, and red onions on a bed of couscous? (You can also use quinoa or brown rice instead of couscous.)

This vegetarian recipe delivers 10 grams of protein, 6 grams of fiber, and is about 300 calories per serving. It also has a large helping of vitamin C from the zucchini, squash, and onions.

Melt some part-skim mozzarella cheese on top, garnish with basil, and this flavorful veggie dish is ready to be enjoyed.

Ingredients: red wine vinegar, honey, garlic, olive oil, salt, pepper, eggplant, yellow squash, zucchini, couscous, red onion, tomato, shredded part-skim mozzarella, basil leaves.

Try this recipe: Veggie Stack with Basil

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