Wellness Food How to Make Cloud Bread Is it a pancake? Is it an omelet? Is it bread? Well, it's sort of all of the above. This ultra-light and easy-to-make cloud bread will be your new go-to for sandwiches or pretty toast creations. Not only is this super simple recipe a gluten-free way to satisfy your carb cravings, but because it only contains Greek yogurt and eggs, it's also a protein powerhouse! By Health.com Editorial Team Health.com Editorial Team An article by 'Health.com Editorial Team' indicates a collaborative effort from our in-house team. Sometimes, several writers and editors may contribute to an article over the years. These collaborations allow Health.com editors to provide you with the most accurate, up-to-date, and comprehensive information available. The editors at Health.com are a dedicated team of experienced health editors, writers, and other media professionals who strive to bring trustworthy and responsible health and medical content to their readers. As a team, we have decades of experience in health journalism, and have worked at legacy publishers and some of the biggest news and media companies in the U.S. health's editorial guidelines Published on December 5, 2016 Share Tweet Pin Email Is it a pancake? Is it an omelet? Is it bread? Well, it’s sort of all of the above. This ultra-light and easy-to-make cloud bread will be your new go-to for sandwiches or pretty toast creations. Not only is this super simple recipe a gluten-free way to satisfy your carb cravings, but because it only contains Greek yogurt and eggs, it’s also a protein powerhouse! 3 Delicious Protein Pancake Recipes Watch this video from Cooking Light to learn how to make this fluffy, 2-ingredient “bread.” Start by separating egg yolks and whites into two different bowls. Then add baking powder to the egg whites and whip them together with an electric mixer until it becomes light and fluffy. In a separate bowl, mix the egg yolks and Greek yogurt together. Then fold the fluffy egg whites into the yolk and yogurt combo, along with just a pinch of salt. Using a measuring cup, scoop out the mixture and place onto a lined baking sheet. Spread the batter around to make a total of five “rounds.” Then bake in a 500-degree oven for fifteen minutes. Make a Pizza Crust Using Quinoa From here, your options are endless! Layer ham and cheese between two pieces, for a lighter version of a classic comforting sandwich. Or go for something sweet by spreading ricotta on top of the bread, followed by sliced strawberries and a drizzle of honey. You can also create a new variety of trendy avocado toast by simply topping your cloud bread with smashed avocado, along with a pinch of salt and pepper. Try one of these tasty combos, or get creative and invent some of your own! Was this page helpful? Thanks for your feedback! Tell us why! Other Submit