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  3. 10 Healthy Chia Seed Recipes

10 Healthy Chia Seed Recipes

By Beth Lipton
January 20, 2016
Each product we feature has been independently selected and reviewed by our editorial team. If you make a purchase using the links included, we may earn commission.
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Those tiny little seeds pack in tons of good nutrition—find out how to add them to all kinds of dishes.
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The Power of Chia

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Just because something's little doesn't mean it's not powerful. Case in point: Chia seeds. These little superstars are tiny, but they're loaded with essential nutrients like omega-3s, calcium, potassium and magnesium. If that isn't enough, they're great for keeping hunger at bay; between all the fiber they contain (5 grams per tablespoon) and their liquid-binding power, chia seeds can be a powerful force against the munchies. You can find them in your local supermarket or online (we love Wunder Basket Organic Chia Seeds, Nutiva Organic Chia Seeds, and 365 Everyday Value Organic Black Chia Seeds, all available on Amazon).

RELATED: 5 Healthy Chia Recipes from Around the Web

Here are 10 great ways to incorporate them into your day.

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Make them into pudding

The thick and creamy texture of chia pudding is so versatile it makes for a delicious breakfast, snack, or dessert. Watch this video to learn how to make this easy, no-cook chia chai pudding recipe. Tip: Substitute chopped nuts for the coconut for added protein.

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Use them as a topping

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Add some crunch to yogurt or oatmeal by sprinkling on chia seeds. Note: Once they sit in liquid for a while, they form little gelatinous balls. If you don't like that texture, sprinkle them on just before eating. Just 1 tablespoon of chia seeds gives you 5 grams of fiber and 3 grams of protein, as well as magnesium, iron, calcium, potassium, and omega-3s, and has just 60 calories. The black and white seeds are equally good for you, so pick up whichever one you prefer (or whichever one your supermarket or health food store carries).

RELATED: 3 Desserts You Can Make With Zero Added Sugar

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Mix them into muffins (and more)

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If you're making pancakes, waffles, muffins, or homemade granola, toss in some nutritious chia seeds. They have a neutral flavor, so they work in almost anything. Toss a handful into these hearty flapjacks, or swap them for the poppy seeds in the streusel in these tasty muffins. You could also use chia seeds in place of some of the flax seeds in homemade granola bars. Wherever you put them, they bring a happy bit of crunch.

RELATED: 17 Healthy Muffin Recipes

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Add them to your kid's snacks

Credit: courtesy of amazon.com

Admit it: If you have kids, you dip into their little squeeze packs of fruit (we do it, too). Now get your own with these Mama Chia Squeeze Vitality Snacks, with the added goodness of chia. In flavors like wild raspberry, pomegranate mint and green magic, they're good for grownups on the go ($13.30 for 8, amazon.com). (Your kids might want to try them, too.) These are best for fans of bubble tea, tapioca, or gelatin; if you don't care for that texture, these aren't for you.

RELATED: What’s the Deal With Complete and Incomplete Protein—and Does It Even Matter?

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Bake them in to bread

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We love this bread recipe, which combines chia with sunflower, caraway, sesame, and poppy seeds. Not only do you get the crunch (and nutrition) from all those seeds, you also get a delicious loaf perfect for morning toast or lunchtime sandwiches—and it's gluten free. Try it slathered with your favorite nut butter (or regular butter) and low-sugar jam, with smashed avocado on top, or as an open-face melt with smoked turkey, Swiss cheese and sauerkraut piled on.

RELATED: You’d Never Guess These Chocolate-Chia Popsicles Were Made With White Beans

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Snack on 'em

Credit: courtesy of amazon.com

Chia-packed Health Warrior energy bars ($14 for 15, amazon.com) are a tasty, energizing snack. Flavors include coconut, chocolate peanut butter, acai berry and coffee, so there's something for everyone. Plus, they're sturdy, so they won't get smashed in your purse or gym bag. Have one before or after a workout, with your midmorning coffee, or to stave off the 4 p.m. munchies. With just 100 calories (but 4g fiber), they're satisfying without weighing you down.

RELATED: 20 Snacks That Burn Fat

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Turn them into a spread

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Make your own jam the easy way with chia. The seeds' binding power means you won't need pectin—just a bit of sweetener (how much depends on the fruit). For blueberry jam, for example, add a few tablespoons of maple syrup or honey and 1/4 cup chia seeds to a few cups of berries and cook, stirring, over medium-low heat until it thickens. The result is so delicious and healthy. Use any fruit you like, or a combination; we love berries mixed with peeled and seeded stone fruits, like peaches or plums.

RELATED: 5 Ways to Use Chia Seeds

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Bread fish, meat, or veggies

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Add some chia seeds to your favorite breading for chicken, fish or vegetables to boost the crunch factor as well as the nutrients. Blog Savoring the Thyme offers this recipe for chia-cornmeal-crusted tilapia, while Dole adds them to a delicious Italian-flavored chicken recipe. For something a little different, click on over to Nutrition Stripped, where you'll find a trendy cauliflower pizza 'crust' fortified with chia seeds.

RELATED: Blue Matcha Is Taking Over Instagram—But There’s a Catch

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Work them into your beauty routine

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We love superfoods that also work as beauty products (we're looking at you, coconut oil!). Chia is so good for you inside, it just makes sense that it works on the outside, too. In this scrub by Andalou Naturals ($13, amazon.com), chia seeds work as an exfoliant and buffing agent, leaving you with smoother, brighter skin. If you're more of a DIY person, make your own chia scrub with this recipe by Spa Index.

RELATED: DIY Hair and Face Masks

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Fuel up

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If you like to run or bike, no doubt you're familiar with energy gels designed to keep you going during prolonged exercise. Some of those products are healthy enough, but others are loaded with sugar and artificial ingredients, and may upset your stomach. Chia seeds—with their power to turn liquids into gels—to the rescue. We like this recipe by running blogger I Run On Nutrition, which combines chia seeds with tart cherry juice, orange juice, salt and honey for an all-natural boost.

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1 of 11 The Power of Chia
2 of 11 Make them into pudding
3 of 11 Use them as a topping
4 of 11 Mix them into muffins (and more)
5 of 11 Add them to your kid's snacks
6 of 11 Bake them in to bread
7 of 11 Snack on 'em
8 of 11 Turn them into a spread
9 of 11 Bread fish, meat, or veggies
10 of 11 Work them into your beauty routine
11 of 11 Fuel up

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10 Healthy Chia Seed Recipes
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