Active Time
15 Mins
Total Time
15 Mins
Yield
4
Greg Dupree; Food Styling: Anna Hampton; Prop Styling: Mindi Shaprio

How to Make It

Step 1

 Whisk together oil, vinegar, salt, and pepper in a large bowl. Stir in shallot.

Step 2

 Slice cucumber diagonally into 1/2-inch-thick slices.

Step 3

 Arrange cucumber, watermelon, and burrata on a serving platter. Spoon shallot dressing over salad; sprinkle with almonds.

You May Like