Restaurants and Fast Food

Americans love fast food. (We spent $165 billion on it in 2010.) But we don't all love it equally. Using government data, we've identified the 10 states where consumption is most prevalent.
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Check out this state-by-state guide to the 50 Fattiest Foods in America
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Think all food-court fare is a diet disaster? Our top 10 dishes are actually—dare we say it?—good for you.
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So much goes on around the table while you’re eating, and so much of it can affect your appetite.
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Want healthier fast food? We surveyed the nation’s 100 largest fast food chains, and found that more are creating menus that look like what we’d cook ourselves (if we had the time).
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No time to cook or buy groceries? No worries: Our plan is as grab-and-go as it gets. See what fast-foods won’t bust your diet.
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How can you be sure you’re getting the diet-friendly lunch you ordered?
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Check out which restaurants made our list of the healthiest in America!
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Why does this Colorado-based chain top our quick-serve list? Noodles & Company combines 19 fresh vegetables with seven types of pastas in Asian, Mediterranean, or American entrees (think Indonesian Peanut Saute or Wisconsin Mac & Cheese).
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Think eating all-natural will break the bank? Tuscan Chicken Stew is easy, organic, and less expensive than fast food fare.
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