Prep Time
10 Mins
Yield
Makes: 4 servings (serving size: 2 1/2 cups popcorn)
Photo: Travis Rathbone

How to Make It

Step 1

Into a medium bowl, sift together the sugar, cocoa powder, cayenne pepper, and allspice.

Step 2

Place the popcorn in a large, shallow bowl. Coat with a 10-second spray of olive oil while stirring. Sprinkle the cocoa and spice mixture evenly on top; toss until well-coated.

You May Like