Romulo Yanes
Prep Time
7 Mins
Cook Time
25 Mins
Total Time
32 Mins
Yield
6 cups

Need a quick hostess gift? Try packaging these nuts in cellophane bags or silver tins for a festive touch.

How to Make It

1. Preheat oven to 350°F with a rack in center. In a pan, melt butter with rosemary, red pepper flakes and salt.

2. Spread walnut halves on a large baking sheet. Pour butter mixture over and toss to coat.

3. Bake, stirring occasionally, until golden, 20 to 25 minutes.

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