Photo: Hallie Burton (no styling)
Prep Time
13 Mins
Cook Time
17 Mins
Yield
Makes 4 servings (serving size: about 2 cups)

This spaghetti dish is ready in under 30 minutes, including prep and cook time, making it the perfect weeknight dinner option!

How to Make It

Step 1

Cook pasta according to package directions. Meanwhile, heat the oil in a large saucepan over medium heat. Add the onion, carrots, and garlic; cook, stirring occasionally, for 8-10 minutes or until soft.

Step 2

Increase the heat to medium-high. Add the ground sirloin, salt, and pepper; cook, breaking up the ground sirloin with a spoon, for 4-5 minutes or until ground sirloin is no longer pink. Add tomatoes, and simmer, stirring occasionally, for about 5 minutes or until the sauce thickens. Stir in the parsley.

Step 3

Serve pasta with the sauce, and sprinkle with the Parmesan cheese.

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