Health

Strawberry Butter

fruit-flavored butter Ben Fink

Ingredients

  • 1/2 cup unsalted butter (1 stick), softened
  • 2 strawberries, hulled

Preparation


1. Purée all ingredients in a food processor until combined. Transfer the Strawberry Butter to a ceramic ramekin with a rubber spatula. Smooth the top; let chill until ready to serve. Remove from refrigerator 15–30 minutes before serving.


  • Prep Time:
  • Yield: Makes 12 servings (serving size: 2 teaspoons)

Nutritional Information

Calories per serving: 69
Fat per serving: 8g
Saturated fat per serving: 5g
Monounsaturated fat per serving: 2g
Polyunsaturated fat per serving: 0.0g
Protein per serving: 0.0g
Carbohydrate per serving: 0.0g
Fiber per serving: 0.0g
Cholesterol per serving: 20mg
Iron per serving: 0.0mg
Sodium per serving: 1mg
Calcium per serving: 3mg

This Recipe Is

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