Quick Greek-Style Pizza

greek-pizza-spinach Yunhee Kim


  • 1 (12-inch) prepared pizza crust
  • 1/2 cup pizza or spaghetti sauce
  • 1/2 cup chopped bottled roasted yellow bell peppers
  • 2 1/2 ounces crumbled goat cheese
  • 1 1/4 cups baby spinach leaves


1. Heat oven to 450ยบ. Place pizza crust on a baking sheet. Spread pizza or spaghetti sauce over crust; top with roasted yellow peppers, crumbled goat cheese, and freshly ground black pepper, to taste.

2. Bake 10 minutes or until crust is golden brown. Sprinkle spinach leaves evenly over the top of the hot pizza and cut into 8 equal slices.

  • Prep Time:
  • Cook Time:

  • Three simple toppings are all you need to transform your traditional pizza recipe into a Greek-style pie.
  • Yield: Makes 4 servings (serving size: 2 pizza slices)

Nutritional Information

Calories per serving: 346
Fat per serving: 7g
Saturated fat per serving: 4g
Monounsaturated fat per serving: 1g
Polyunsaturated fat per serving: 0.0g
Protein per serving: 14g
Carbohydrate per serving: 60g
Fiber per serving: 9g
Cholesterol per serving: 15mg
Iron per serving: 2mg
Sodium per serving: 807mg
Calcium per serving: 127mg