Pomegranate Lemonade

pomegranate-lemonade Photo: Yunhee Kim; Styling: Anna Beckman


  • 3 tablespoons sugar
  • 1/4 cup fresh lemon juice
  • 1 cup pomegranate juice (such as POM Wonderful)
  • 2 1/2 cups water
  • Crushed ice


1. Combine sugar and lemon juice. Stir well to dissolve.

2. Pour lemon mixture and pomegranate juice into a pitcher, and stir well.

3. Add 2 1/2 cups water. Pour into 4 (8-ounce) glasses.

4. Add crushed ice as needed to each glass.

  • Prep Time:

  • This fruity and refreshing Pomegranate Lemonade is the perfect complement to a grilled entrée.
  • Yield: Makes 4 servings (serving size: 1 8-ounce glass)

Nutritional Information

Calories per serving: 75
Fat per serving: 0.0g
Saturated fat per serving: 0.0g
Monounsaturated fat per serving: 0.0g
Polyunsaturated fat per serving: 0.0g
Protein per serving: 0.0g
Carbohydrate per serving: 19g
Fiber per serving: 0.0g
Cholesterol per serving: 0.0mg
Iron per serving: 0.0mg
Sodium per serving: 11mg
Calcium per serving: 14mg