Prep Time
15 Mins
Cook Time
6 Mins
Yield
4 servings (serving size: 1 cup)
Photo: Leigh Beisch

How to Make It

Step 1

Combine dressing, soy sauce, and pepper flakes in a medium bowl; add chicken, tossing to coat.

Step 2

Heat oil in a large nonstick skillet over medium-high heat. Add snow peas and bell pepper; stir-fry 2 minutes. Add chicken mixture; stir-fry 3 minutes. Add onions; stir-fry 1 minute or until chicken is thoroughly heated and vegetables are crisp-tender. Top with cilantro.

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