Photography: Becky Luigart-Stayner; Styling: Melanie J. Clarke
Yield
6 servings (serving size: about 3/4 cup)

This light and refreshing salad has the word classic in its title for a reason. This recipe is sure to stick around. "I first tasted this salad at a luncheon given by a friend of mine. I love the flavor combination of tart-sweet apples, crunchy walnuts, and pungent blue cheese." --CL Reader

How to Make It

Combine first 6 ingredients in a large bowl, stirring with a whisk. Add lettuce and remaining ingredients, tossing gently to coat.

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