Yield
serves 12 (serving size: 1/2 cup)

Roast lightly-seasoned sweet potatoes in the oven for a simple, healthy, and delicious side dish.

How to Make It

Step 1

Preheat oven to 325°.

Step 2

Place sweet potatoes in a shallow roasting pan coated with cooking spray. Drizzle with oil. Sprinkle with salt and pepper; toss to coat. Bake at 325° for 30 minutes. Add onion; stir well. Bake an additional 30 minutes; remove from oven.

Step 3

Preheat broiler.

Step 4

Drizzle sweet potato mixture with butter; stir to coat. Broil 10 minutes or until browned.

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