20 Cherry Recipes for Dessert, Dinner, and More
Cherry Compote with Goat Cheese
The dish is a perfect way to highlight the taste of cherries. Just cook 1 pound of pitted sweet cherries in a skillet with light brown sugar, balsamic vinegar, and fresh thyme, and serve on a round of goat cheese.
What could be simpler? The compote can be refrigerated for up to three days.
Try this recipe: Cherry Compote Over Goat Cheese