20 Cherry Recipes for Dessert, Dinner, and More

Credit: Yunhee Kim

Cherry Compote with Goat Cheese

The dish is a perfect way to highlight the taste of cherries. Just cook 1 pound of pitted sweet cherries in a skillet with light brown sugar, balsamic vinegar, and fresh thyme, and serve on a round of goat cheese.

What could be simpler? The compote can be refrigerated for up to three days.

Try this recipe: Cherry Compote Over Goat Cheese

Next: Cornish Hens With Port-Cherry Sauce