Keep Your Kitchen Clean, Healthy, and Safe

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Wash rinds

Though 68 percent of you (and 71 percent of chefs) think poultry is the riskiest food, raw produce actually causes more cases of food-sickness outbreaks.

Scrub and rinse melons, squash, and other foods with inedible rinds to remove bacteria that can transfer to the flesh when you cut into it.

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