What Can You Make with Goat Cheese?
Goat Cheese Fondue
David Burke has won multiple culinary awards and is chef/owner of David Burke Townhouse, Fishtail, David Burke at Bloomingdale's in New York City, and Primehouse in Chicago.
Ingredients: Package of goat cheese, skim milk, butter, salt, pepper, cumin, chives, shallots, mixed veggies
Try this recipe: Goat Cheese Fondue