9 Scrumptious Stir-Fry Recipes
Miso-Marinated Tofu and Eggplant Over Soba Noodles
Low-cal and packed with traditional Japanese flavors, this recipe is great for vegetarians and meat-eaters alike. Plus it packs in 6 grams of heart-healthy fiber.
Ingredients: Extra-firm tofu, eggplant, miso paste, garlic, peanut oil, lime juice, Napa cabbage, soba noodles, dark sesame oil, scallions
Try this recipe: Miso-Marinated Tofu and Eggplant Over Soba Noodles