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Your Guide to Vegetarian Eating

43 Vegetarian Recipes We Love

8 of 46

Orecchiette With Chickpeas and Broccoli Rabe

Ready in a little more than 20 minutes, this recipe is an excellent Friday night dinner option. Best served with a glass of Pinot, you'll enjoy a low-fat pasta dish that packs almost one-third of your DRI (dietary reference intake) of iron.

Ingredients: Extra-virgin olive oil, chickpeas, garlic, crushed red pepper, broccoli rabe, vegetable broth (substitute for chicken broth), orecchiette, Parmesan cheese

Calories: 456

Try this recipe: Orecchiette With Chickpeas and Broccoli Rabe

Next: Fragrant Red Lentils With Rice

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