Your passion for healthy living brought you here - let's keep talking!

Sign up for our FREE Healthy Living newsletter to get the latest health news, nutrition tips, special offers, and delicious recipes from Health.com

X

Your Guide to Vegetarian Eating

43 Vegetarian Recipes We Love

vegetables-plate
36 of 46

Braised Shallots and Fall Vegetables With Red Wine Sauce

The red wine sauce gives the fall vegetables a decadent texture.

Ingredients: Shallots, butter, carrots, mushrooms, parsnips, rosemary, bay leaves, thyme, parsley, garlic

Prep: 20 minutes; cook: 20 minutes

Try this recipe: Braised Shallots and Fall Vegetables With Red Wine Sauce

Next: Warm Spinach-Artichoke Dip

Previous
Next
» View All

Get the latest health, fitness, anti-aging, and nutrition news, plus special offers, insights and updates from Health.com!

More Ways to Connect with Health
Advertisement