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Your Guide to Vegetarian Eating

43 Vegetarian Recipes We Love

21 of 46

Lasagna With Fall Vegetables, Gruyère, and Sage Béchamel

Although this protein-packed dish involves several steps, most can be done a couple of days in advance.

Ingredients: Flour, skim milk, onion, sage, shallots, bay leaf, garlic, fresh spinach, portobello mushrooms, sweet potato, Gruyère cheese, Parmesan cheese, lasagna noodles

Prep: 40 minutes; cook: 30 minutes

Try this recipe: Lasagna With Fall Vegetables, Gruyère, and Sage Béchamel

Next: Baby Carrots With Dill Butter and Lemon

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