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Your Guide to Vegetarian Eating

43 Vegetarian Recipes We Love

16 of 46

Linguine Frittata With Greens

Linguine adds a hearty texture (and fiber) to this quick weeknight meal.

Ingredients: Butter, leeks, eggs, low-fat milk, Parmesan cheese, oregano, linguine, frozen collard greens, part-skin mozzarella cheese

Calories: 330

Try this recipe: Linguine Frittata With Greens

Next: Warm Eggplant and Goat Cheese Sandwiches

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