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5 Healthy Recipes to Celebrate Cinco de Mayo
1 ripe avocado
1 cup edamame, shelled
1 lime, juiced
1 chipotle pepper in adobo sauce
2 tsp. minced garlic
1/3 bunch of cilantro
1/2 cup chopped tomato
1/4 cup chopped onion
Salt and pepper to taste
Directions: Combine all ingredients in a food processor until smooth. Serve cold.
Next: Mango Salsa
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