7 Simple Spring Pasta Recipes

zucchini-fettuccine
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A Trio of flavors

All you need are noodles, olive oil, and a trio of key ingredients to toss together something great. Perfect your pasta by keeping your noodles from sticking together: Use 4—6 quarts of water and 1 tablespoon of salt per pound. Stir frequently while cooking.

Next: Orecchiette With Sausage Meatballs, Broccoli Rabe, and Garlic

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