Tame Your Tummy Trouble

15 Gluten-Free Recipes

If you have celiac disease or another type of gluten sensitivity, you may think your days of eating tasty food are over. Here are 15 recipes to prove you wrong—as well as some tips to help you buy gluten-free ingredients!
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Tofu Larb

Make this popular Thai salad without meat or gluten. This recipe calls for plain tofu, which is usually gluten free. Look for brands like Mori-Nu that specify they are gluten free.

Ingredients: Water-packed firm reduced-fat tofu, red onion, garlic cloves, serrano chiles, red cabbage leaves, basil, mint, lime juice, fish sauce, sugar, crushed red pepper, dark sesame oil, vegetable oil

Calories: 80

Try this recipe: Tofu Larb

Next: Black-Bean Chili With Winter Squash

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