Photo: Jonny Valiant
A summer special
Three famous foodies put a fresh spin on this summer staple.
Photo: Jonny Valiant
Coleslaw Raita With Mint
Aarti Sequeira is the winner of The Next Food Network Star and host of Food Network’s Aarti Party.
Ingredients: coleslaw mix, plain low-fat yogurt, cloves, minced garlic, mint leaves, honey, sea salt, pepper, walnut pieces, dried cranberries
Calories: 156
Try this recipe: Coleslaw Raita With Mint
Photo: Jonny Valiant
Sassy Wonton Tacos
Lisa Lillien is a number-one New York Times best-selling author and the creator of the Hungry Girl brand.
Ingredients: coleslaw mix, nonstick cooking spray, wonton wrappers, skinless chicken breast, barbecue sauce, low-fat sesame ginger dressing, fresh cilantro.
Calories: 191
Try this recipe: Sassy Wonton Tacos
Photo: Jonny Valiant
Fennel-Orange Slaw
Michael Psilakis is a James Beard Award nominee and the executive chef/owner of Kefi and Fishtag restaurants in New York City and MP Taverna in Roslyn, New York.
Ingredients: coleslaw mix, marinated green olives,fennel bulb, red onion, orange, parsley, extra-virgin olive oi, fresh lemon juice, salt, pepper
Calories: 164
Try this recipe: Fennel-Orange Slaw
