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50 Holiday Foods You Shouldn't Eat
A trifle's layers of airy pudding, fruit, and cake can trick you into thinking you're eating a lighter dessert. But certain ingredientsliqueur-soaked cake, sugary preserved fruits, sweet condensed milk, brownies and cookies, or copious amounts of heavy creamcan spell trouble.
Instead, prepare mini trifles individually in small glasses (for portion control) or piling them high with fresh berries (rich in antioxidants).
Try this recipe: Individual Tiramisu Trifles
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