What Can You Make with Goat Cheese?

We asked three great chefs for tasty recipes that use this versatile cheese.
creamy-apricot-ginger-parfait

Credit: Yunhee Kim

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Great goat cheese ideas

We asked three great chefs to work their magic with this versatile cheese.

Creamy Apricot-Ginger Parfait

Emily Luchetti is the James Beard Award–winning executive pastry chef at Water Bar and Farallon in San Francisco, and the author of A Passion for Ice Cream.

Ingredients: Package goat cheese, plain low-fat yogurt, sugar, heavy cream, low-calorie apricot preserves, gingersnaps

Calories: 354

Try this recipe: Creamy Apricot-Ginger Parfait

Next: Warm Salad of Kabocha and Goat Cheese with Currants

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