23 Easy, Low-Fat Dinners
This vegetarian recipe gets its flavor from parsley, mint, and a heart-healthy dose of olive oil. It's also great served with our light falafel dish.
Ingredients: Whole-wheat couscous, salt, grape or cherry tomatoes, extra-virgin olive oil, black pepper, cucumber, red onion, fresh flat-leaf parsley, fresh mint, lemons
Try this recipe: Couscous Tabbouleh
Next: Libido-Boosting Stir-Fry
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