Eating Moldy Food: When It's OK, When It's Not
Peanut butter, nuts
Throw it out.
Peanuts are among the foods most likely to grow the molds that produce the most dangerous toxins.
"Based on past history, we know that peanuts could contain the molds that produce aflatoxins," says Doyle. Ditch any nuts or nut butters with even a trace of mold.