7 St. Patrick's Day Recipes

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Eat, drink, and be merry

Known for its hearty fare, Irish cuisine also offers vitamin-packed cabbage and fiber-filled potatoes. If you make these seven recipes, you'll be lucky, because you'll get the savory flavors of Ireland without all the calories.

Potato-Cabbage Soup

Cabbage and scallions give this soup its green hue, plus a boost of vitamin C.

Ingredients: Olive oil, unsalted butter, savoy cabbage, scallions, garlic, chicken broth, potatoes

Calories: 207

Try this recipe: Potato-Cabbage Soup

Next: Cheddar-Ale Soup

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