7 St. Patrick's Day Recipes
Eat, drink, and be merry
Known for its hearty fare, Irish cuisine also offers vitamin-packed cabbage and fiber-filled potatoes. If you make these seven recipes, you'll be lucky, because you'll get the savory flavors of Ireland without all the calories.
Cabbage and scallions give this soup its green hue, plus a boost of vitamin C.
Ingredients: Olive oil, unsalted butter, savoy cabbage, scallions, garlic, chicken broth, potatoes
Try this recipe: Potato-Cabbage Soup
Next: Cheddar-Ale Soup
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