We love brightly colored recipes, and this one contains colorful cabbage, carrots, and scallions. A great salad that's low in cholesterol and fat, you can also make it a dinner option; just add in a protein such as chicken, shrimp, or tofu.

May 13, 2013

Mint and basil flavor this delicious, summery dish.

We love brightly colored recipes, and this one contains colorful cabbage, carrots, and scallions. A great salad that's low in cholesterol and fat, you can also make it a dinner option; just add in a protein such as chicken, shrimp, or tofu.

How can you resist a recipe that's only two steps, and has only 116 calories and 3 grams of fat per serving?

Make this colorful, Asian slaw tonight.

Ingredients: Rice vinegar, sugar, fresh ginger, dark sesame oil, salt, crushed red pepper, Savoy cabbage, carrots, scallion, fresh basil leaves, fresh mint leaves, dry-roasted peanuts.

Try this recipe: Asian-Style Slaw

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