November 24, 2008

From Health magazine
Meyer lemons are only in season during winter—and they’re definitely worth a taste. They have thinner, smoother skin and sweeter flesh than regular lemons, which makes them great in desserts and sauces. Buy a box at for $28.

Frances A. Largeman-Roth, RD, is Health’s Senior Food and Nutrition Editor. Read Frances’ blog at

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