Bored of the same-old cookies? This ginger-chocolate chunk ice cream sandwich recipe will turn your winter dessert rut around instantly. Not only do these cookies taste incredible, but they only require a few ingredients to whip up. Fat-free ice cream or frozen yogurt reduces the amount of added fat, while graham crackers or wafer cookies act as low-calorie substitutes. The best part? Each sweet sandwich comes in at only 169 calories.

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To make these ice cream sandwiches, combine softened low-fat vanilla ice cream or frozen yogurt with bittersweet chocolate and crystallized ginger. Distribute the ice cream mixture on six wafers (graham crackers also work well) and top with a remaining cracker. Freeze the sandwiches for two hours before enjoying your festive treat.

Watch the video to see the full preparation steps for these homemade ice cream sandwiches.